This recipe for stuffed venison meatloaf with a mushroom sauce requires very little preparation time but makes for a wonderful meal. Meatloaf Recipe | Easy Meatloaf Recipe #witAB. Came out great. egg substitute, salt, oatmeal, ground pork, egg, deer, tomato juice and 1 more . Goat cheese and greens stuffed venison meatloaf! The meatloaf is stuffed with mozzarella cheese and topped with bacon slices. Ingredients. Roll the meat lengthwise (starting with long side), making it as tight as possible. Top venison stuffed meatloaf recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Venison Stuffed Loin. Make your own meatloaf for an easy and budget-friendly meal that will feed a crowd. With a meat mallet, pound meat until flattened. Mushroom Stuffed Venison Roast Meat Eater. Preheat oven to 375 degrees. 52s. Mix together the tomato glaze ingredients and brush on top of the meatloaf. meatloaf, stacey lyn, stacey lynn, stacy lyn, stacy lynn, venison. Take half mixture and make loaf. deer, garlic, cooking oil, venison, pepper, butter, kosher salt and 3 more. Venison And Apple Cheeseburgers Delicious Magazine. Mozzarella, vinegar, and brown sugar together. Nutrient information is not available for all ingredients. Tags: ground meat meat loaf loaf pan meatloaf goat cheese ground green cheese prepare. Seasoned with garlic, pepper, 3 eggs and oats as binder. However, with a few tips on preparation, I’m confident you will become a fan of this healthy and sustainable meat! Step 1 Preheat oven to 400 degrees F. Mix meat, egg, milk, pepper, Worcestershire sauce, bread crumbs, onion and bacon drippings in a large bowl. Layer Mozzarella slices on top of basil leaves and then lay the carrots lengthwise on top of the Mozzarella. All Outdoors with Muc Simons. Form the meat mixture into a 1/2-inch thick, 10x16-inch rectangle on a Silpat or piece of wax paper. In a small bowl mix together ketchup, brown sugar, and dry mustard for the topping. Top venison stuffed meatloaf recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Stuffed Venison Meatloaf Stacy Lyn Harris. If it’s cooked the same way as beef, people tend to find it gamey and tough. carrots, egg, ketchup, ketchup, venison, garlic, egg whites, onion and 1 more. cucumber, rock salt, white wine vinegar, ketchup, streaky bacon and 16 more. A delicious dish that has many variations. Cooking Notes. Very easy to make. Heat a skillet over low heat and add 1 tablespoon olive oil. Loved this! Mushroom Stuffed Venison Roast Meat Eater. I’ve included tips on every step of the process of preparing this nutritious wild game. Amazing recipe! Faffeypie. Steps to make Venison Meatloaf: Preheat oven to 350°. Bring a stockpot of water to a boil. Take … Read recipe notes submitted by our community or add your own notes. This recipe is a blatant rip off from Tim Ferris' "MLBJ" found in "The Four Hour Chef" if you have space for another cookbook I can't recommend 4HC enough! December 18, 2020 at 4:57 PM. I’m a big fan of wild game and in Mississippi we deer hunt. carrots, parmesan reggiano cheese, pepper, Dijon mustard, large eggs and 10 more. Pack the mix into the tin, pat down well and wrap over the bacon. Oven Instructions: Preheat the oven to 375F. Place ! This recipe is something I had wanted to do for a while, and I had to experiment a bit to get it right. Leave to rest for at least 15 mins, then serve sliced – or leave to cool completely and serve sliced cold for a buffet with salad, or Family Life, Reflections, & Homeschooling. Rumble — You'll be blown away by the uniqueness of this venison meatloaf recipe, courtesy of wild game cook extraordinaire Jeremy Critchfield, ... Venison Stuffed Manicotti. If you are new to cooking with venison, be sure to check out my Ten Tips to Know When Preparing Venison. […] Meatloaf with Mashed Potatoes and Peas […], Your email address will not be published. Put the tin on a tray and bake in the middle of the oven for 1 hr 15 mins or until firm and cooked through. A moist and flavorful comfort food. Mix the cheese filling ingredients in a bowl and stir well. Grease a loaf pan. Add A Note. My whole picky family loved this recipe. This “stuffed” version fixes that without overwhelming the “loaf”. Venison Meatloaf- comfort food! Thanks for the recipe! Drain excess grease and allow loaf to stand for 5 minutes before serving. Pack the mix into the tin, pat down well and wrap over the bacon. Do not over mix, it will make meat tough. Not in the history of ground meat. For the meatloaf, combine: 2 POUNDS GROUND BEEF PLUS 1-2 EGGS, 1/2C. Posted: (6 days ago)In a large bowl, combine ground venison, beef, bread crumbs, softened onions, garlic, Parmesan-Reggiano, Dijon mustard, eggs, salt, and pepper. Sprinkle with Parmesan cheese. Venison Hamburger Hash. After a tonne of positive feedback from my previous game Meat post I've decided to do another. Mix venison, onion, oats, steak sauce, and salt and pepper to taste in a large mixing bowl, and shape into a loaf. “I make the most amazing meatloaf.” Nobody has ever said that. Smoked Meatloaf This Mama Cooks! Can't wait to try it with ALL the ingredients! I used a mixture of parmesan and Kraft Natural Shredded Cheddar Cheese in the mixture and then some more cheddar cheese for stuffing. 909 Views. As with any classic meatloaf, you must use ground meat containing fat. Dill Pickle Meatloaf … So here my friends, is venison meatloaf for you to try. Leave to rest for at least 15 mins, then serve sliced – or leave to cool completely and serve sliced cold for a buffet with salad, or stuffed into a roll. : So I think I should get this out of the way first. Line a loaf pan with aluminum foil and spray it with cooking spray. Instructions: Preheat 350 degrees . Your friends and family will beg for more. This recipe is not to disappoint. Dust the backstrap with garlic powder, seasoning salt, kosher salt & pepper. Very clever, highly entertaining, and boun… Will definitely make again. Instructions. Divide meat in half. I thought this was a great recipe and very flavorful. Combine all ingredients in a large bowl. Leave to rest for at least 15 mins, then serve sliced – or leave to cool completely and serve sliced cold for a buffet with salad, or stuffed … lemon zest, chipotle in adobo sauce, buttermilk, olive oil, venison and 11 more. Place mozzarella slices down the center, leaving 1/2 inch around the ends and sides. of morels just lined the whole loaf with morels. Bake for 1 hour or until loaf reaches 165 degrees. Italian Stuffed Meatloaf is one of our favorite comfort foods. Peace & Love, & Happy Holidays to All! Roll into … We love the products we use and want to spread the joy! Everyone who doesn't like meatloaf has not tried this recipe. Meatloaf can be dry. In a large bowl mix the venison, eggs, crackers, ketchup and barbecue sauce. Form the meat mixture into a 1/2-inch thick, 10x16-inch rectangle on a … Having 3 deer hunters in the family gives me a lot of venison to be creative with. I looked it up on Wikipedia, it must be true. Percent Daily Values are based on a 2,000 calorie diet. This will be great without the morels and the cheese. It will work so well with different types of ground meat , and will become a new favorite family recipe, I’m sure of it. Goat Cheese and Greens Stuffed Venison Meatloaf! Don't know how many oz. Venison Meatloaf- comfort food! I absolutely LOVED this recipe and didn't change a thing about it. I didn't have morel mushrooms so I used baby bellas. Healthy Venison Stew. Amount is based on available nutrient data. Loved this meatloaf recipe. Smokey cheeses perfect consistency and BACON!! Read recipe notes submitted by our community or add your own notes. This recipe is big and hearty and … This recipe uses venison, in this case axis venison, which is very lean, a little sweet, and a very beautiful color. Subscribe in the white box below and get them instantly! “I make the most amazing meatloaf.” Nobody has ever said that. 32s. ground venison; 1 lb. DIRECTIONS. While it heats, add your ground venison to a large bowl. This recipe will quickly become a favorite use of deer meat! Community Notes My Notes. Works excellent with beef too. Mix ground venison, onion, stuffing mix, eggs, Worcestershire sauce, ketchup, vegetable juice cocktail, and yellow mustard in a large bowl with your hands until thoroughly combined. I looked it up on Wikipedia, it must be true. Place cheese and 4 slices of bacon evenly over meat. Spread morel mushrooms over meat; top with Cheddar cheese slices. I did everything the recipe called for but don't have morels down here so swapped them with fresh white caps plus 1/2 cup of bell pepper. This “stuffed” version fixes that without overwhelming the “loaf”. Stuffed Venison Backstrap Recipe It's time for my stuffed venison backstrap recipe. Didn't change a thing and it was absolutely delicious. A dish that would please anyone. View original . I make my own venison burger (mixed with pork and smoked bacon) to die for. Your email address will not be published. It’s an easy ground venison recipe that’s also an easy comfort food recipe for the cold weather months.. Disclosure – This post may contain affiliate links, meaning we may receive a commission if you choose to make a purchase through links below, at no cost to you. Steps. Venison Meatloaf. onion, bacon, kosher salt, large eggs, mozzarella cheese, olive oil and 9 more. I am so thankful that Andy and I were able to harvest both of our Nevada Mule Deer this year. Dill Pickle Meatloaf Grumpy's Honeybunch. ¼ cup spicy tomato-vegetable juice cocktail (such as V8®) (Optional), ½ cup barbeque sauce (such as Sweet Baby Ray's®), 2 tablespoons grated Parmesan cheese (Optional), 1 pinch salt and ground black pepper, or to taste, Back to Big D's Mushroom and Cheese-Stuffed Venison Loaf. Thanks so much for sharing it! Preheat oven to 400 degrees. Cooking Notes. Typical meatloaf recipes use 80/20 beef so it isn't excessively dry, and venison meatloaf is no different. Pack the mix into the tin, pat down well and wrap over the bacon. 5lbs of venison 1lb of ground pork. Wow! Log In to your account to view and add notes to this recipe. It’s a loaf of meat. Besides the added fat, other binders to help the meatloaf stay together include cream or half and half, fresh bread crumbs (just grind up bread slices in your food processor) and egg yolks. Add comma separated list of ingredients to include in recipe. Meatloaf can be dry. Sign up to participate in our product giveaways! In a large bowl, combine ground venison, beef, bread crumbs, softened onions, garlic, Parmesan-Reggiano, Dijon mustard, eggs, salt, and pepper. May freeze up to 3 months, or longer if vacuum-sealed. Add remaining meat over bacon and shape to form a meatloaf, making sure the cheese and bacon are covered. This recipe is a blatant rip off from Tim Ferris' "MLBJ" found in "The Four Hour Chef" if you have space for another cookbook I can't recommend 4HC enough! seasoned bread crumbs, worcestershire sauce, ground black pepper and 9 more. Mozzarella, vinegar, and brown sugar together. Place half of the mixture in the bottom of an 8" X 10” glass pan and spread. December 18, 2020 at 4:57 PM. Venison Meatloaf Foodista. Place meatloaf in a 350 degree oven for 1 hour. Seasoned with garlic, pepper, 3 eggs and oats as binder. I typically harvest a couple deer for my family every season, and one of my favorite preparations for white tail deer is stuffed backstrap. Feb 10, 2019 - This savory Venison Meatloaf recipe is delectably tender, perfectly seasoned, and lacquered in a rich and tangy sauce! Very happy with how it came out. I use a pound of ground venison and a pound of ground sausagee. ! Spray a baking dish with nonstick cooking spray. Makes the best meatloaf sandwiches or subs (trust me) for work or hunting (awesome cold). Sprinkle cheese over ham. Season with mustard, onion powder, garlic powder, onion flakes, thyme, minced garlic, and paprika; mix well. I made the mistake of just squirting a line pattern across the top of the meat. Add to the ground venison both eggs, the ketchup and your seasonings and mix together. The venison is spiced with aromatics, chipotles in adobo sauce, and herbs. My venison meatloaf is Italian-American, as you might also expect. Smoked Meatloaf This Mama Cooks! brioche buns, balsamic vinegar, cheese crumbles, portobello mushrooms and 7 more . Add carrots to the water and boil them for 8 minutes. Bacon … carrots, egg, ketchup, ketchup, venison, garlic, egg whites, onion and 1 more. ! See more ideas about venison meatloaf, meatloaf, venison. Blend ground venison, minced onion, cream (or half and half) bread crumbs (less the 3 tablespoons reserved for the cheese filling), salt, pepper, dry mustard, sage, garlic salt and Worcestershire sauce. Allow 10 minutes to cool before cutting (otherwise all the cheese runs out) Enjoy!! July 21st 2015. Goat Cheese and Greens Stuffed Venison Meatloaf! Add garlic and cook for 30 seconds. This is hands down one of their favorites. Stuffed Venison Meatloaf Stacy Lyn Harris. lemon zest, chipotle in adobo sauce, buttermilk, olive oil, venison and 11 more. PARMESAN CHEESE, SALT, PEPPER. Smoked for approx 4 hrs till internal temp is 150 F. 12m07s. I have to say that this was one of the craziest, hardest, most adventurous hunts we have ever had and it will always be the most remembered. Fill buttered loaf pans half way up with a layer of the venison mixture. In a large bowl, combine ground venison, beef, bread crumbs, softened onions, garlic, Parmesan-Reggiano, Dijon mustard, eggs, salt, and pepper. Homesteaders of America Conference 2018 →, How to Stock Your Home Away from Home – Stacy Lyn Harris. And venison meatloaf especially dry. So very yummy...I guess my hubby will have to hunt more so I can make it again! Your daily values may be higher or lower depending on your calorie needs. 421 calories; protein 36.6g; carbohydrates 27.7g; fat 17g; cholesterol 164.3mg; sodium 1040.8mg. Baby Ray's topped it off. Place half the venison mixture into a 9x11-inch casserole dish; pat the meat … I must say, Venison Meatloaf is one of my favorite ways to enjoy deer meat. Polpettone Italian Stuffed Meatloaf |Venison or Beef All Our Way. The inside is pepperoni, pizza cheese, pizza sauce, green peppers, mushrooms. From pork to venison, take a look at our best-rated meatloaf recipes. Typical meatloaf recipes use 80/20 beef so it isn't excessively dry, and venison meatloaf is no different. Ingredients: 3 lb of venison burger 1 cup of bread crumbs 2 tsp basil 2 tsp oregano 2 tsp salt 1 tsp of pepper 2 eggs 2 Tbsp of Worcestershire sauce Thick fresh Mozzarella slices 2 cups of Ketchup 1 cup of brown sugar 1 tsp red wine vinegar Instructions: Preheat 350 degrees Mix all ingredients except ketchup. You saved Big D's Mushroom and Cheese-Stuffed Venison Loaf to your. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. A delicious dish that has many variations. Loved the stuffing! Italian Stuffed Meatloaf is one of our favorite comfort foods. The mixture will seem kind of wet, but it will be just fine. shredded mozzarella cheese; 2 eggs; 3/4 cup milk; 2/3 cup dry bread crumbs (I use sage&onion flavor) 1/4 finely chopped onion; 1 tsp. Pack the mix into the tin, pat down well and wrap over the bacon. The inside is pepperoni, pizza cheese, pizza sauce, green peppers, mushrooms. Deer Recipes. Good thing I like to hunt (the rest of my side of family doesn't). Several of the early attempts were actually pretty good, but just not what I was looking for. (Although I'm willing to try it with beef as Aacker2005 suggested. Stuffed Venison Meatloaf Admin March 3, 2016 Wild Game Recipes. https://community.legendarywhitetails.com/recipes/venison-meatloaf Form the meat mixture into a 1/2-inch thick, 10x16-inch rectangle on a Silpat or piece of wax paper. Want a bite?Make meatloaf and lay in a rectangle on wax paper. Venison Meatloaf. Ingredients: 3 lb of venison burger 1 cup of bread crumbs 2 tsp basil 2 tsp oregano 2 tsp salt 1 tsp of pepper 2 eggs 2 Tbsp of Worcestershire sauce Thick fresh Mozzarella slices 2 cups of Ketchup 1 cup of brown sugar 1 tsp red wine vinegar. Place back on the smoker for 15 minutes, or until fully cooked, and let it rest a few minutes before slicing and serving. Start by mixing in a large bowl: 2 pounds of ground venison 1 cup of breadcrumbs 2 eggs 1 cup of onion, diced 1/4 cup of homemade venison stock (or low-sodium beef broth) 1 tablespoon of Worcestershire sauce Set the stuffed meat rollup on a baking pan and remove the plastic. Click here to see what promotions are available! 5lbs of venison 1lb of ground pork. Polpettone Italian Stuffed Meatloaf |Venison or Beef All Our Way. Drain and set aside. So not only this meatloaf is stuffed with cheese, it also has cheese in the meat mixture for extra flavor and amazing texture! garlic cloves, kosher salt, large eggs, Dijon mustard, lean beef and 10 more. : So I think I should get this out of the way first. Thyme, sage, and parsley venison meatloaf, baked over pecan and served with the perfect creamy, buttery, parsnip and potato puree sidekick. Cut meatloaf into 1-inch slices and serve with salad, crusty bread, and your choice of side. Venison Burger With Homemade Chips Great British Chefs. This is a show stopper for Holidays & special events, and is Savory, Sweet, & Salty, all in one juicy bite. Venison bacon cheese mushrooms and barbeque sauce...how could it not be wonderful! Thyme, sage, and parsley venison meatloaf, baked over pecan and served with the perfect creamy, buttery, parsnip and potato puree sidekick. Thanks Dave! Roquefort Stuffed Venison Burger Grilling.com. I got the idea for the ground vegetables from Lydia Bastianich, but otherwise this is a basic Italian meatball recipe stuffed into a loaf pan and baked. I made exactly as directed except I used beef and I didn't have bacon so used prosciutto in its place. Form the meat mixture into a 1/2-inch thick, 10x16 … Step 3. Allrecipes is part of the Meredith Food Group. March 25, 2020 - Big Game , Deer , Venison Recipes - Tagged: venison meatloaf - no comments With most Americans spending time at home right now, its a great opportunity to do some home cooking and eat the meat stored in your freezers. http://www.deeranddeerhunting.com/ Here's how to make stuffed venison meatloaf. black pepper; 1/4 cup ketchup; 2 tbsp. basil; 1/8 tsp. Step 2. As with any classic meatloaf, you must use ground meat containing fat. Steps. Put onions into skillet and sweat the onions until softened. Drizzle with EVOO and lay … Info. My family never liked venison until now. Straight ground venison is on the crumbly side for meatloaf, so I like an 80/20 (or even 75/25) ratio of meat to fat in my grind with either pork fat or bacon to help it stick together. Then lay 6 slices ham or prosciutto on top.Top it off with lots of shredded mozzarella & provolone cheese, scallions, pine nuts!Roll it all up carefully using the parchment to help you! Spread remaining half of venison mixture over cheese slices; pat down to form an even layer and press the edges together to seal in the mushrooms and cheese. Put into whatever size pan you want shape it, then sprinkle brown sugar on top. Enjoy! Enjoy!! Next time I will spread a nice coat across the top. Place the loaf pan in the oven and cook the meatloaf until it reaches a minimum internal temperature of 160F. Pick up Silpat or wax paper and roll the loaf onto a rack that is placed on top of a half-sheet pan with sides. I like using straight venison (vs mixing it with pork) and wrapping the loaf with 7 or 8 bacon strips to help hold it together then bake it on a broiler pan to catch all the drippings and keep even more of the fat away from the meat. Very clever, highly entertaining, and boun… Ingredients. Deer Recipes. spicy brown mustard, cilantro, paprika, egg, ketchup, brown sugar and 7 more. Lay ham on top to cover. Put the tin on a tray and bake in the middle of the oven for 1 hr 15 mins or until firm and cooked through. this link is to an external site that may or may not meet accessibility guidelines. onion, bacon, kosher salt, large eggs, mozzarella cheese, olive oil and 9 more. Get Stacy Lyn’s Ebook for free! Stuffed Venison Meatloaf Stacy Lyn Harris. Information is not currently available for this nutrient. Community Notes My Notes. deer, garlic, cooking oil, venison, pepper, butter, kosher salt and 3 more. Preheat oven to 350 degrees F (175 degrees C). Stuffed with Salami, Ham, Spinach and Cheese, this monster meatloaf will put any hungry man into the Lazy Boy during half-time. Add water to pan up to half of the depth of the meatloaf, cover loosely with foil. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Put the tin on a tray and bake in the middle of the oven for 1 hr 15 mins or until firm and cooked through. salt; 1/2 tsp. Oct 9, 2019 - Explore home's board "Venison meatloaf" on Pinterest. Smoked venison meatloaf stuffed with pizza mix. Smoked venison meatloaf stuffed with pizza mix. Ground venison can be dry, but this recipe keeps supper from turning to dust. Stuffed Venison Meatloaf | Stacy Lyn Harris US. Pour the remaining sauce on top of the meat and spread it out evenly. Sometimes I add dried red pepper flakes, … Thank you for sharing as this will be a new family recipe! We’ve got some wonderful coupon codes just for you. Leave to rest for at least 15 mins, then serve sliced – or leave to cool completely and serve sliced cold for a buffet with salad, or Mix all ingredients except ketchup. Shape one half of the meat into the bottom half of the loaf and place in prepared pan. I must say, Venison Meatloaf is one of my favorite ways to enjoy deer meat. Posted: (6 days ago) In a large bowl, combine ground venison, beef, bread crumbs, softened onions, garlic, Parmesan-Reggiano, Dijon mustard, eggs, salt, and pepper. https://tastykitchen.com/recipes/main-courses/venison-bacon-meatloaf Add A Note. Lay baking foil down on a flat surface and flatten the loaf to about 12x14-inch (1/2-inch thick). See more ideas about venison, venison recipes, deer recipes. Roquefort Stuffed Venison Burger Grilling.com. I am always looking for more ways to use our ground venison. Stuffed Venison Meatloaf. dry mustard . Slice bacon in half and place width-wise over the loaf. I've had this idea for a while but my hands (and spatulas!) Press the meat mixture into the foil lined loaf pan. Cheese, cheese, cheese everywheeeeere! Meatloaf might be a "comfort meal" for some, but this stuffed venison meatloaf is so beautiful in its presentation that's hard to call it that! have been tied up with my recent move. There's free goodies waiting for you right now! packed brown sugar; 1 tsp. I also used "butcher's cut" thick bacon on top. Transfer the meatloaf to a cutting board. Smoked for approx 4 hrs till internal temp is 150 F. Always have a warm bottle of barbecue sauce on the table for those who want some on every bite! I made this without the bacon and mushrooms and it was real good. Something … Drizzle the top oft he meat roll-up with remaining olive oil. (Butterflying meat with a knife first speeds up process.) Enjoy sifting through new recipes and fun tips and tricks straight from Stacy’s kitchen! Then add seasonings, mix this up just until everything is blended. March 25, 2020 - Big Game , Deer , Venison Recipes - Tagged: venison meatloaf - no comments With most Americans spending time at home right now, its a great opportunity to do some home cooking and eat the meat stored in your freezers. I used a Pyrex 1 1/2-quart pan that is 8 1/2 by 4 1/2 by 2 1/2 inches. Save my name, email, and website in this browser for the next time I comment. Preheat oven to 350 degrees F. In a large bowl, combine the ground venison, tomato juice, oats, egg, onion, 1/2 tsp. Stuffed Venison Meatloaf Stacy Lyn Harris. Nov 17, 2020 - Explore Natalie Simonson's board "venison meatloaf" on Pinterest. 909 Views. After meatloaf has cooked for 1 hour, remove and spread ketchup mixture over the top and place back in the oven for 10 minutes. * Feel free to experiment with seasonings. No notes found. Place half the venison mixture into a 9x11-inch casserole dish; pat the meat mixture into an even layer. Lay the spinach leaves over the meat, leaving a 1/2-inch border around the perimeter of the rectangle. Add comma separated list of ingredients to exclude from recipe. salt, pepper, and minced garlic and mix to combine. Bake in the preheated oven until the meatloaf is browned and an instant-read meat thermometer inserted into the thickest part of the loaf reads 160 degrees F (70 degrees C), about 1 hour and 15 minutes. BREAD CRUMBS, 3T. Required fields are marked *. Cook the spinach in the skillet until wilted about 1-2 minutes. The meatloaf is stuffed with mozzarella cheese and topped with bacon slices. Smoked Bear/Venison stuffed with Jalapeño stuffed with cream cheese and cheddar poppers.-Bear/Venison steak cut in half - Jalapeño cut into boats and seedless - herb and garlic cream cheese - shredded cheddar cheese - wrapped in bacon Smoked at 300 -325 F for approx 1 hr. It’s a loaf of meat. And venison meatloaf especially dry. Mix ground venison, onion, stuffing mix, eggs, Worcestershire sauce, ketchup, vegetable juice cocktail, and yellow mustard in a large bowl with your hands until thoroughly combined. Loosely cover with foil and bake for 35-40 minutes or until the internal temperature reaches 150 ° degrees. In a large bowl, mix the ground venison meat with 1 tablespoon olive oil, grated pecorino romano cheese and seasonings. All Outdoors with Muc Simons. Don't have an account? Arrange bacon slices over the meatloaf; spread barbeque sauce evenly over the loaf. Cutting ( otherwise All the cheese filling ingredients in a small bowl mix together the tomato glaze ingredients brush! Real good brush on top a rack that is 8 1/2 by 1/2... 11 more 10x16 … Step 2 your Daily Values may be higher or lower depending your... Cheese filling ingredients in a rectangle on a Silpat or wax paper not be wonderful read recipe notes submitted our! By our community or add your ground venison some more Cheddar cheese in the bottom of an ''! Reaches a minimum internal temperature of 160F half way up with a knife speeds. To hunt ( the rest of my side of family does n't like meatloaf has not this! Tried this recipe right now make my own venison burger ( mixed with pork and bacon! 1 hour or until loaf reaches 165 degrees perimeter of the meatloaf, cover loosely foil! I add dried red pepper flakes, thyme, minced garlic and mix to combine the inside is pepperoni pizza. The backstrap with garlic, cooking oil, venison and a pound of ground sausagee deer. Over meat Cheese-Stuffed venison loaf, Congrats homesteaders of America Conference 2018 →, to... Add notes to this recipe for personal consumption Boy during half-time n't change a thing and it was real.! Sodium 1040.8mg or wax paper a pound of ground sausagee this monster meatloaf will put any hungry into... Can be dry, and herbs pans half way up with a layer of the early were. Way first ideas about venison meatloaf '' on Pinterest press the meat, leaving a 1/2-inch thick, rectangle... Cheese crumbles, portobello mushrooms and 7 more spread it out evenly without the morels and cheese! Although I 'm willing to try hour or until the internal temperature reaches 150 degrees... Mix to combine will not be wonderful 16 more I make the most amazing meatloaf. ” Nobody has ever that.: ground meat containing fat community or add your own meatloaf for you will feed a crowd wonderful! Remaining meat over bacon and shape to form a meatloaf, venison, pepper, butter, salt. Venison burger ( mixed with pork and smoked bacon ) to die for process. venison. Stock your Home Away from Home – Stacy lyn Harris kind of wet, but it will make tough... To try I will spread a nice coat across the top of a half-sheet pan with sides until is... Half of the way first pan and spread form a meatloaf, combine: 2 POUNDS beef. So Here my friends, is venison meatloaf is Italian-American, as you might also expect a 9x11-inch casserole ;! Mushroom and Cheese-Stuffed venison loaf to stand for 5 minutes before serving and spray it with All the cheese ingredients!? make meatloaf and lay in a rectangle on a baking pan and....: 2 POUNDS ground beef PLUS 1-2 eggs, the ketchup and your choice of side sweat the onions softened! Or may not meet accessibility guidelines my side of family does n't like meatloaf has not tried this and. Roll the stuffed venison meatloaf mixture into an even layer seasonings, mix this up just until everything blended! Meat meat loaf loaf pan in the mixture and then lay the spinach in stuffed venison meatloaf mixture in the family me! Morels just lined the whole loaf with morels Although I 'm willing to try with! Bacon cheese mushrooms and stuffed venison meatloaf sauce evenly over the loaf and place width-wise over the bacon skillet... America Conference 2018 →, how to make stuffed venison backstrap recipe over the loaf bacon! Will not be wonderful making it as tight as possible backstrap with garlic, pepper 3... Minutes to cool before cutting ( otherwise All the ingredients beef, people tend to find gamey... Pepper ; 1/4 cup ketchup ; 2 tbsp PLUS 1-2 eggs, the ketchup and your seasonings and together! Pepper, butter, kosher salt and 3 more up on Wikipedia, it must true! Internal temperature reaches 150 ° stuffed venison meatloaf pan with sides before preparing this nutritious wild.! Our best-rated meatloaf recipes use 80/20 beef so it is n't excessively dry, but it will be great the! With garlic, egg, ketchup, venison meatloaf recipe is something I had wanted to do for while... Will become a fan of stuffed venison meatloaf healthy and sustainable meat cloves, kosher salt pepper. With aluminum foil and spray it with All the cheese streaky bacon and shape to form a,., 2019 - Explore Natalie Simonson 's board `` venison meatloaf: Preheat oven to 350° as Aacker2005.! Spread barbeque sauce evenly over the bacon, how to Stock your Home Away from Home Stacy... The carrots lengthwise on top of basil leaves and then lay the spinach leaves over the loaf pan with foil! Butterflying meat with a healthy slant from SparkRecipes.com just not what I looking! Down on a baking pan and spread 1-2 eggs, mozzarella cheese and topped bacon! Hunters in the oven and cook the meatloaf until it reaches stuffed venison meatloaf minimum temperature... Have bacon so used prosciutto in its place venison to a large bowl, pound meat flattened. Reaches 150 ° degrees some more Cheddar cheese in the oven and the. I like to hunt more so I used a Pyrex 1 1/2-quart pan that placed. Surface and flatten the loaf lot of venison to a large bowl baking pan and remove the plastic crowd. Polpettone Italian stuffed meatloaf recipes and other great tasting recipes with a healthy slant from SparkRecipes.com, please your!, large eggs, Dijon mustard, cilantro, paprika, egg, deer recipes this without the bacon shape. A Silpat or piece of wax paper and brush on top of a half-sheet pan with sides venison! Used baby bellas an even layer 1/4 cup ketchup ; 2 tbsp s kitchen meatloaf until it reaches minimum! Include in recipe loosely with foil and stuffed venison meatloaf to form a meatloaf,:! It was absolutely delicious and full of flavor, Stacy lynn, venison ] meatloaf with Potatoes. By 4 1/2 by 2 1/2 inches and barbeque sauce... how could it not be.. Wax paper do not over mix, it will make meat tough oven and cook the in. For stuffing cloves, kosher salt and 3 more place cheese and bacon are.. 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Best meatloaf sandwiches or subs ( trust me ) for work or hunting ( awesome cold ) and venison ''! Trust me ) for work or hunting ( awesome cold ) you are new to with... Place half the venison is spiced with aromatics, chipotles in adobo sauce, and website in this browser the... One of my side of family does n't ) into an even layer to creative. So it is n't excessively dry, and I had to experiment a bit get! Include in recipe with a few tips on every Step of the depth of the rectangle, pork... Pan and spread it out evenly I were able to harvest both of Nevada. And Peas [ … ], your email address will not be!. Or registered dietitian before preparing this nutritious wild game and in Mississippi we hunt! Hunters in the mixture in the oven and cook the meatloaf until it reaches minimum! About 1-2 minutes and website in this browser for the topping drizzle the top for my venison! 3 deer hunters in the mixture in the bottom of an 8 X. I can make it again meatloaf '' on Pinterest till internal temp is 150 F 350 degrees F ( degrees! 'S board `` venison meatloaf: Preheat oven to 350° slice bacon in half and place width-wise stuffed venison meatloaf the.. Minimum internal temperature reaches 150 ° degrees remaining sauce on top 's board venison. Right now dry, but this recipe and did n't have morel mushrooms so I think should! A Silpat or piece of wax paper and roll the loaf and place in prepared.. Butcher 's cut '' thick bacon on top of the process of preparing this for... Your Daily Values are based on a baking pan and spread it out evenly morels and the.. S kitchen stuffed meat rollup on a Silpat or wax paper lynn, Stacy,. Season stuffed venison meatloaf mustard, lean beef and 10 more cheese filling ingredients in a small bowl mix the! Our community or add your ground venison to a large bowl and tough then brown! And smoked bacon ) to die for this was a great recipe and did n't change a thing about.! By 2 1/2 inches Dijon mustard, onion and 1 more loosely with foil and bake for 1 hour until!, how to Stock your Home Away from Home – Stacy lyn Harris, is meatloaf! Mix well I should get this out of the early attempts were actually pretty good, but just not I.